As my inability to post reliably continues, this piece is being completed AFTER I have finished working in London. I’d pretend now I’ll have more time to write things, but I’m going away for a while, so this poor site will once again be neglected (pats site gently on head).
But enough of my failings, onto the violet treats!
I imagine most UK peeps have had a parma violet sweet at one time or another. Opinion is divided between “euch, perfume” and “mmm, floral nectar”.
Naturally I am of the latter camp. However while rose crops up in quite a few cuisines, violet is scarce indeed. France is the violet powerhouse, and there is even a violet festival in Tourrettes-sur-Loup I half-heartedly keep meaning to go to. Over here, you’ll have to keep your eyes peeled to enjoy this delicate flavour in a format other than the aforementioned sweets or chocolate violet creams.
Ah well, my advice is to consume violet while you can, and lobby parliament in the meantime…
Continue reading London Violet
Way back when I did a few posts on The Daisy Cupcake Cafe in Ayr. Lovely cakes and a really friendly place.
I was very sad to hear that it had closed earlier this year. However all is not over, as the owner is still making cupcakes and delivering them locally. Visit the website to find out how to get your order in.
I also learned that The Basement Coffee House (13 Old Bridge Street) in Ayr stocks Daisy cupcakes too, and on my recent Scottish travels I picked a few up. I can also recommend a white hot chocolate with rose I had in the cafe while I was there – smooth and sweet.
Every now and again I like to daydream about having my own little cake shop. I’d mostly just be baking. And eating. And I probably wouldn’t have any customers, but I’d have an array of cakes to choose from.
If my fantasy ever became reality, I wouldn’t want it to be all that different from the Daisy Cupcake Cafe (15 High Street, Ayr).
Continue reading The Daisy Cupcake Cafe, Ayr
Visiting a friend in Bristol recently, I meandered past a cupcake shop en route to lunch (Lilly and Boo’s Cupcakery, corner of Cotham Hill and Whiteladies Road), and immediately stopped and pressed my face up against the window. Rows of gorgeous cakes winked back at me, definitely insisting that my visit would not be complete without a cake stop.
An hour or so later I was in possession of a Velvet Elvis, for the princely sum of Â£2.20. The guy behind the counter was wonderfully friendly, and my cake was carefully packaged into a little plastic case shaped to protect its dome of icing.
Continue reading Lilly and Boo’s Cupcakery, Bristol