It seems a bit mean of me to tell you about a wonderful festival that has been and gone and only happens every two years. To show you delicious photos of food you can’t easily obtain, while relating how scrumptious things were. It’s almost as if I am rubbing it in your face…
I’m not, I swear! If anything I am tormenting myself.
Continue reading Amazing Thailand Festival, Secretts, Milford
A drastic drop in temperature (over 20 degrees) signalled my return to Scotland a wee while ago.
Up until now I’ve been working through all the Thailand food posts I didn’t get time to write when I was out there.
I’ve now finished, so for my 100th post, I’m glad to say I’ll be turning back to exploring the Scottish food scene.
I’ll be trying my hand at a few restaurant reviews (although I’m anxious about being too critical, which doesn’t bode well!) and doing my best to track down all kinds of wonderful food.
As I’m living in Ayrshire, the focus will no doubt be around here, but I hope to cover some Glasgow outlets in the future, and I’m sure there’ll be some random excursions too.
Forks at the ready!
Cake isn’t something I associate with Thai cooking.
I was therefore pleasantly surprised to come across these colourful steamed cakes in a bakery one day.
I don’t get very excited over Thai fish cakes.
It’s strange. They’re fried, they taste good, they’re normally well-executed…I just don’t know what it is.
