You may have thought that after our Hong Kong dessert house excesses it would have been inadvisable for us to eat any more sugary delights.
Not so, my health-conscious chums. Wallets and waistline were damned as we devoured some Western-style treats, and they were so tasty that I wanted to share our shame with you.
H was staring at a Tsim Sha Tsui map when he noticed somewhere called Awfully Chocolate. We needed no more encouragement than that to stop by the next time we were in the vicinity.
When writing posts within the “food analysis” category, I often talk generally about a specific item rather than focusing upon a single outlet and multiple foodstuffs.
However in the case of Ming Xiang Tai (133 Jalan Burma, Penang), I decided to make an exception as (a) the 4 things I tried were all delicious and (b) individual posts would have quickly become repetitive as I went off into rhapsodies each time about the amazing flaky pastry.
Having lived in a small village 10 miles south-west of Oxford, my food knowledge is heavily focused on the surrounding area. A weekly shop being more practical for us, sometimes we hit the supermarket, and other times we drive to one or more nearby local shops to stock up.