This post was written over a year ago and then forgotten – but here it finally is.
Dessert is a course I rarely reach.
I find it very hard to ignore starters, and this inevitably means that by the time the dessert menu comes, I am full. Sometimes I have two starters and no main, or if it is a small plates place I rein it in, but I often get to the end of the meal and know that I just can’t fit anything else in.
Continue reading London Dessert Day 1
Nitro ice-cream has been peeking its head up in the dessert world for a while now.
Continue reading Nitro Ice-cream
Almost exactly a year after our New York + Extras trip, here is the last post!
Don’t ask 🙂 Instead be distracted by this photo… mmm, creamy goodness!
Continue reading A few Rhode Island and Massachusetts Finds
Every now and then I fancy ice-cream.
I don’t mow people down to get it. It isn’t my go-to comfort food. When I eat it I like it, but I am definitely more of a pastry/cake/pudding person.
Hot weather helps, but a winter cornet works too.
Continue reading PuWaan, Jomtien